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Learn how to improve nutritional care in cancer treatment and join this virtual event


21 Sep 2020 11:00 to 12:00




Health & Consumers

Event Description

Cancer patients representatives, dietitians, and key experts will share their views on living healthier lives during cancer treatment with optimal nutritional care.


  • Rocco Barazzoni – ESPEN Executive Committee Chair
  • Annemieke Van Ginkel-Res – European Federation of the Associations of Dietitians (EFAD) President


  • ESPEN Practical Guideline: Clinical Nutrition in Cancer - Maurizio Muscaritoli – ESPEN Coordinator of Oncology Practical Guideline
  • Unmet nutritional needs and concerns of individuals living with cancer - Jacqueline Daly – European Cancer Patient Coalition (ECPC) Board Member & Secretary
  • Oncology guidelines, from science to practice from a dietetic perspective - Marian de van der Schueren – Dietitian, ESPEN member
  • Join EU4Nutrition LIVE on October 1st - Frank de Man - ENHA / ONCA Executive Director

2020 MNI Grant award

  • Fernando Mateus – MNI President

2020 MNI Grant winning project representative

This event is co-organised by ESPEN - the European Society for Clinical Nutrition and Metabolism, ONCA - the Optimal Nutritional Care for All (ONCA) campaign, and MNI - the Medical Nutrition International Industry.


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