Schedule:
20 June 2012: Pre-conference cocktail and dinner for participants at 7.00 PM
21 June 2012: Conference from 9.00 AM to 5.15 PM, followed by cocktails
Venue:
Radisson Blu Royal Hotel (Rue Fossé-aux-Loups/Wolvengracht 47, 1000 Brussels, Belgium)
Topics and programme:
Food safety in Europe: ten years of EFSA;
Food production from healthy animals: success stories and future challenges;